Butternut curry

10,90 

& Sweet potato

Calories Lipids
460 17.2 G
Carbohydrates Protein
38.6 G 39.8 G

Categories: ,

Butternut curry

& Sweet potato

Net weight 500 g

nutritional values

Calories Protein Fibers
460 39.8 G 9.9 G
Carbohydrates Lipids Salt
38.6 G 17.2 G 1.81 G
With sugar Of which saturated
12.9 G 9.2 G

Ingredients

Chicken, butternut squash, spinach, sweet potato, apple, rice, coconut milk, onion, lemon, oil (olive), curry (mustard) , curry paste , ginger, garlic, coriander, pink Himalayan salt, pepper black.

Allergens

Contains mustard (may contain traces of nuts, gluten, milk, soy or fish)

Conservation

Store in a cool place, maximum 4 ° C

Preperation

  • In the microwave: drill a few holes in the plastic film, and heat 2-3 min at maximum power,
  • In the pan: heat a drizzle of olive oil, add the contents of the tray and stir occasionally. Add a dash of water if necessary
  • In the oven: heat your oven and place your meal in a suitable dish, then bake for 45 min at 150 ° C or 25-35 at 180 ° C